Open Today:
Open Today:
Maison Moreau
At the heart of the seaside resort of Dinard, discover Maison Moreau’s universe, a bakery and patisserie founded in 1976.
BAKERY – PATISSERIE – CHOCOLATIER
At the heart of the seaside resort of Dinard, discover Maison Moreau’s universe, a bakery and patisserie founded in 1976.
Christophe Moreau, in accordance with the traditions and savoir-faire, and in all simplicity, is always creating and innovating.
A journey for your taste buds that will let your curiosity and love for good food speak.
A traditional savoir-faire and quality work offers you delicious bread and baguettes.
Crusty and tender pastries for breakfast or for a snack. And succulent cakes, for all occasions.
Also present in the Halles market in Dinard.
At the heart of the seaside resort of Dinard, discover Maison Moreau’s universe, a bakery and patisserie founded in 1976.
Christophe Moreau, in accordance with the traditions and savoir-faire, and in all simplicity, is always creating and innovating.
A journey for your taste buds that will let your curiosity and love for good food speak.
A traditional savoir-faire and quality work offers you delicious bread and baguettes.
Crusty and tender pastries for breakfast or for a snack. And succulent cakes, for all occasions.
Also present in the Halles market in Dinard.
Hours:
Open all year
Payment methods
Debit cards
Cash
Debit cards
Cash
Locate
Address:
36 rue Levavasseur
35800
Dinard
Contact
Phone:02 99 46 11 42
Send an email:
christophe-moreau@wanadoo.fr
Website:
Visit the website
Social Media:
URL Facebook
URL Instagram
Additional Information
Wheelchair access
Yes
Languages Spoken:
