Come and discover an instinctive and controlled cuisine, which allows Bordier Beurres to express themselves around seasonal products.
Renowned restaurants
Renowned restaurants abound in Dinard and on the Emerald Coast, a must-visit destination for food lovers. These restaurants offer you an exceptional culinary experience.
These prestigious tables showcase local and seasonal products. Each dish is a work of art, carefully prepared by talented chefs. Enjoy fresh seafood, caught that very morning in the bay. The tasting menus will introduce you to unique and refined flavors. Enjoy stunning sea views while savoring exquisite dishes. The carefully selected wines perfectly complement each plate. The desserts, meanwhile, are a delight for both the palate and the eyes.
Gastronomy enthusiasts will not miss the opportunity to lunch and dine in these restaurants during their stay. Reservations at these renowned restaurants are recommended to secure a place in these sought-after establishments.
Staying in Brittany also means discovering exceptional cuisine, where tradition and innovation meet for the greatest pleasure of gourmets.
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Renowned restaurants
11 results
Dinard
L’Appel du Large
Discover L’Appel du Large
Dinard
O’Sens
Discover O’Sens
Dinard
Le George V
Discover Le George V
Dinard
Didier Méril
Discover Didier Méril
Saint-Lunaire
Restaurant du Décollé
Discover Restaurant du Décollé
Dinard
La Vallée
Discover La Vallée
Cancale
Restaurant Le Troquet
Discover Restaurant Le Troquet
Dinard
Le Pourquoi Pas
Discover Le Pourquoi Pas
Saint-Briac-sur-Mer
Le Nessay
Discover Le Nessay
Dinard
L’Arsaour
Discover L’Arsaour
At the “Appel du Large” restaurant, pleasure is for the eyes, as well as the taste buds.
Starting From12€
We cook fresh and homemade products, so we opened our kitchen to the restaurant’s room. The customers can see that we have cooks!
Our chef offers a simple and inventive cuisine and make you discover beautiful regional products and sea flavours.
Market food and innovative local cuisine. Fish and French regional specialties.
The restaurant is located on what is considered one of the most picturesque peaks of the Emerald Coast.
Starting From13€
Sea-view restaurant and terrace in a modern and cosy atmosphere: Feet and eyes on the water.
Chef Laurent HELLEU cooks abalones, wild fishes and local products according to seasonal arrivals: Saltbush lamb, Breton lobster, oysters, sea food.
Wide room and a friendly atmosphere, with a panoramic view on Saint-Malo?s bay. Chef Julien Hennote offers an inventive and local cuisine, distinguished by food critics
On the Nessay peninsula, our restaurant invites you to its table. A generous and warm place, where friendly moments are shared around a family, simple and tasty cuisine.
Starting From8€
The concept of the Arsaour restaurant is based on marriage between the seasons, the region, freshness and audacity.
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Discover our other restaurants
A wide range of dining options awaits you in Dinard and the Emerald Coast. Crêperies, traditional French cuisine, international flavors, and seafood restaurants… Explore our partner restaurants by clicking below.
